Nedal Lamb Burger

£5.49

Product Description

Nedal Lamb Burger is a top leading choice. Made with premium quality lamb. Juicy, tender, and full of flavor. Perfect for BBQs, family meals, and quick bites.

INGREDIENTS:

Lamb (70%), Lamb Fat, Water, Lamb Burger Seasoning (Rusk (Wheat Flour (Calcium, Iron, Niacin, Thiamin), Salt)), Soya Prote...

Nedal Lamb Burger is a top leading choice. Made with premium quality lamb. Juicy, tender, and full of flavor. Perfect for BBQs, family meals, and quick bites.

INGREDIENTS:

Lamb (70%), Lamb Fat, Water, Lamb Burger Seasoning (Rusk (Wheat Flour (Calcium, Iron, Niacin, Thiamin), Salt)), Soya Protein Concentrate, Potato Starch, Salt, Wheat Flour (Calcium, Iron, Niacon, Thiamin), Spice Extract, Flavour Enhancer E621, Preservative E221 (Sulphites), Dextrose, Spice Extract, Ascoric Acid), Rusk (Wheat, Calcium, Iron, Niacin, Thiamin), Soya Protein
Concentrate, Hydrolyzed Vegetable Protein (Soya), Corn Flour, Garam Masala.

Allergy Advice: For allergens, including cereals containing gluten see ingredients

COOKING INSTRUCTIONS

For best results always cook from frozen - remove all packaging

Shallow Fry from Frozen (Medium Heat)

Preheat oil, add the burgers and cook for approximately 10 minutes, turning occasionally. Oven from Frozen (200°C/Fan, 180°C, Gas 6)

Place the burgers on a baking tray in the
centre of preheated oven and cook for approximately 25 minutes, turning occasionally. Grill from Frozen

(Medium Heat)
Place the burgers on a baking tray under preheated grill and cook for approximately 15 minutes, turning occasionally

Nutritional information
Typical Values Fat Per 100g (as sold)

Energy 901 kJ/216kcal
Fat 13.5g
of which Saturates 6.0g
Carbohydrate 8.6g
of which Sugars 0.9g
Protein 16g
Salt 1.9g

See Ingredients